Creamy Peanut Butter Banana Chickpea Shake with just 5 ingredients, 5 minutes, and 1 blender required. A satisfying, plant-based treat with plenty of fiber and protein!
Add dairy-free milk a little at a time and blend on medium/low to keep the shake thick. Blend until creamy and smooth, scraping sides and adding more dairy-free milk as needed to facilitate blending.
Divide between serving glasses and enjoy. Top with extra peanut butter or coconut whipped cream to send this shake over the top (also optional).
Best when fresh. Freeze leftovers into ice cubes and store well sealed up to 1 month. Blend with additional dairy-free milk (or add to other smoothies) to enjoy.
*Nutrition information is a rough estimate calculated with the lesser amount of peanut butter, with almond milk, and without optional ingredients.