To assemble, divide hot baked beans, coleslaw, and cornbread or grilled corn between serving bowls. Add vegan butter (optional) to corn or cornbread. Add a drizzle of maple syrup (optional) to the cornbread if desired.
As the recipe is written, it should feed 4 generously. Store leftovers in the refrigerator up to 4 days.
*Nutrition information is a rough estimate for 1 of 4 servings (bowls) with 1 ear grilled corn, 3/4 cup coleslaw, and 3/4 cup baked beans each and without optional ingredients (e.g. butter and maple syrup). *Best Vegan Cornbread recipe. *Grilled corn recipe.