Fresh limes, mint, and two Coconut Gin and Tonics
5 from 5 votes

Coconut Gin and Tonics

4-ingredient Gin and Tonic cocktails infused with naturally-sweet coconut water for a refreshing, healthier cocktail perfect any time of year.
Author: Minimalist Baker
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Category: Beverage
Cuisine: Gluten-Free, Vegan
Freezer Friendly No
Does it keep? Best when fresh.


  • 2 ounces gin
  • 2 ounces coconut water
  • 2 ounces tonic water
  • 1/2 medium lime, juiced (1/2 lime yields ~1-2 Tbsp)
  • Fresh mint or basil (optional)


  1. Add ice to a serving glass and top with lime juice, gin, tonic water, and coconut water.
  2. Stir and garnish with fresh mint or basil (optional). Multiply the amount of ingredients per person, or simply repeat recipe for more drinks.


*Nutrition information is a rough estimate.

Nutrition Per Serving (1 of 1)