3 Ingredient Tahini Sauce For Everything
Creamy, savory tahini sauce with just 3 ingredients! The perfect vegan sauce for falafel, salads, veggie burgers and everything in between!
Prep Time 5 minutes
Total Time 5 minutes
Servings: 10 (1-Tbsp servings)
Gluten-Free, Mediterranean-Inspired, Vegan
Does it keep?
(from raw or roasted sesame seeds)
tsp sea salt
(plus more to taste)
(plus more as needed)
Add tahini, sea salt, and garlic powder to a small mixing bowl and whisk to combine.
Add water a little at a time, continuing to whisk, until you have a creamy, pourable sauce. Taste and adjust seasonings as needed. Tahini is meant to be the prominent flavor, but add garlic powder for more garlic flavor or sea salt for saltiness.
This sauce is ideal for falafel
, veggie burgers
, and just about everything in between! It's ideal for dishes that need a creamy sauce that isn't overwhelmingly flavorful.
Store in the refrigerator covered for 1-2 weeks.
*Nutrition information is a rough estimate.
*Recipes yields about 2/3 cup as originally written, depending on how much water is added.
- Calories: 71
- Fat: 6.5g
- Saturated fat: 0.9g
- Sodium: 37mg
- Carbohydrates: 2.5g
- Fiber: 1.1g
- Protein: 2g