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Overhead shot of a bowl of our french style green bean potato salad recipe

French-Inspired Green Bean Potato Salad

Close up shot of a bowl of creamy vegan carrot soup topped with red pepper flakes

Creamy Vegan Carrot Soup (1 Pot!)

Two Buddha Bowls made with spring vegetables

Reader-Favorite Spring Recipes

Bowl of herby green tahini sauce next to parsley, lemon, and tahini

Herby Green Tahini Sauce (5 Minutes!)

Using a fork and spoon to toss a bowl of Mediterranean cucumber chickpea salad

Mediterranean-Inspired Cucumber Chickpea Salad

Salmon sushi bowl with cucumber salad, rice, and salmon

Easy Salmon “Sushi” Bowls

Bowl of our Asian-inspired smashed cucumber salad recipe

Gingery Smashed Cucumber Salad (Asian-Inspired)

Two bowls of cabbage, fennel, and lentil soup next to a plate of sliced bread

Nourishing Cabbage, Fennel & Lentil Soup (1 Pot!)

Slices of dairy-free quiche in a pie pan and on plates

Mediterranean-Inspired Quiche with Potato Crust (GF)

Close up shot of a pan of caramelized roasted fennel

Perfect Roasted Fennel with Garlic & Thyme

Vegan bowls with chili, quinoa, avocado, cashew jalapeno sauce, and massaged kale

Smoky Black Bean & Quinoa Chili Bowl

Spoon and glass jar of our creamy vegan cashew jalapeño sauce

Creamy Cashew Jalapeño Sauce (6 Ingredients!)

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