Guess what? June is ovah, which means 2014 is halfway gone!
The good news is, you still have 6 months to accomplish what you set out to do this year. What are your goals?
For us, it’s finishing up and releasing a BRAND NEW photography product next month! We are so ridiculously excited about this.
Stay tuned for more details – iz gonna be ow-some.
Most Viewed Recipe
Onto Best of June!
Our most viewed recipe this month was our Crispy Peanut Tofu and Cauliflower Rice Stir Fry. This thing was a beast on Pinterest and Instagram and you guys are just gobbling it up. No surprise! It’s also my favorite dish of June. Check out all the comments for reader raves, and then go try it yourself.
Most Instagrammed Recipe
These World’s Easiest Cinnamon Rolls took the prize, while our 5-ingredient Granola Bars took a close second! Have you guys tried these 7-ingredient gems yet? They’re so easy, fool-proof, mega fluffy and delicious. Hop on the bandwagon, yo.
It’s finally here! The food blogging course we filmed back in May is now live!
We’re so excited to partner with Fizzle on this project – an online community for budding entrepreneurs. We love Fizzle and greatly respect their work, so we were honored to partner with them on this project.
The course includes 15 lessons of entirely video-based tutorials. We cover everything from creating recipes and content you love, to photography tips and monetization.
Sign up here to become a member. A first month trial is just $1.
The benefit beyond taking our course is that you’ll have access to all of the video courses from other successful online entrepreneurs, as well as tons of support from fellow bloggers, podcasters, etc., in the forums.
While talking with other food bloggers is beneficial, we think it’s also incredibly important to step outside of that circle to hear how other online entrepreneurs are making their businesses work. There’s so much insight to be gained and you’ll find it at Fizzle. We’ve learned so much being a part of the community, and honestly believe it’s been a huge catalyst for our success.
15 lessons on food blogging like a pro for $1? Do it. And then continue kicking ass by being a fellow Fizzler with us! It’s the best.
Flavor of July
Yep! Expect so many noodles in July. And as always, plenty of sweet things, too!
Until next month, cheers!
-John & Dana