Nuts can be “cheese,” too, ya know? I’ve done it before and I’ll do it again. It was about time for my updated, go-to vegan parmesan cheese recipe! Let’s do this. What’s different about this new recipe and my old, go-to recipe? It’s cashew-free! Many of you have expressed cashew allergies/intolerances and I thought I’d provide … Continue reading 5-Ingredient Vegan Parmesan Cheese